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CAILIN MARSDEN

CAILIN MARSDEN

Congee: the gentle porridge

Cailin Marsden 3/3/21 Cailin Marsden 3/3/21

Congee: the gentle porridge

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Cailin Marsden, M.S., LAc., Dipl.Ac

cailin@cailinmarsden.com
Call or text Cailin at (303) 720-6362

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Cailin Marsden is a Licensed Acupuncturist in the state of Washington

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This is an invitation and reminder to look around at the simple beauty in the world at this moment... that is not presented on a screen or in a photograph. Look up, look up ✨

What is presenting you with an invitation to come back to yourself? To tak

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We each stand as a blade of grass, a meadow made resilient by the droughts, fires and floods that have come and gone. Winds lay us flat, bend us over. We’ve grown from seeds blown in from other lands, expanded from r

I am a cascade cooker. I just made up that term 😆

It usually starts with one egg— a staple to most of my breakfasts and an easy snack. But while that egg or two are on the stove, I start a pot of water boiling for grain, which leads to saut&e

This past week, I worked with patients to address the following:

- knee pain
- Ulcerative colitis diagnosis
- Achilles pain
- Grief/trauma support
- IVF/TTC journey x 2
- Pre- and post-embryo transfer
- Facial rejuvenation
- Chronic pain from ED

CONGEE RECIPE•••

It’s really simple, I promise! Last week’s post about congee spoke to some of the benefits and background of this traditional, therapeutic savory porridge.

I’ve started a blog on my personal websit